Super Seedy Power Cookies
Ingredients: (6 servings)
1 medium banana
8 medjool dates
½ cup walnuts or pecan nuts or a mix of both
½ cup ground flax seed
½ cup pumpkin seeds
½ cup raisins (can sub for any other dried fruits of a similar size)
¼ cup goji berries (can sub for any other dried fruits of a similar size)
3 tablespoons hemp hearts
2 tablespoons cacao nibs
1 cup shredded unsweetened coconut
A drop of water if needed
Directions:
Preheat oven to 300F.
Add the dates and banana to a blender or food processor. Process/blend until a puree.
Scrape out and into a large bowl.
Add all of the other ingredients and stir well to combine. It’s a very stiff mixture. If it is too dry, you can add a drop or two of water to bring the mixture together.
With clean hands, roll into balls and push down with a fork to flatten into cookie shapes about ½ inches thick.
Bake for 25 minutes or until starting to colour around the edges.
Cool on a cooling tray.
Recipe created by our well&tight trainer Sylvia.